Specials
- Lobster and Corn Fritters 16
lobster and corn batter deep-fried to perfection
- Citrus Onion Snapper 35
Hog snapper baked with an onion citrus glaze and topped with fried onion straws
- Cajun Shrimp 26
Gulf shrimp sautéed with mushroom and scallion, tossed with an andouille Cajun cream sauce, Campanella pasta and feathered parmesan
- Grilled Swordfish 30
Char-grilled and topped with chef butter
- Maine Lobster 40
1 ¼lb steamed to perfection. Get them while they last! Weekends only
Specials Menu is subject to change.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase
your risk of foodborne illness, especially if you have certain medical conditions.